

Fosters Freeze has been a California tradition since the mid 1940’s. The Fosters story begins in 1946 when George Foster opened the first Fosters Freeze in Inglewood, CA. He introduced the soft serve cone and a line of soft serve deserts. The unique product became so popular he opened a chain of restaurants. As California grew so did the Fosters concept. Made to order hamburgers, fries and other food items were added to the menu. Fosters Freeze truly could be described as California’s first fast food chain
To license Fosters Freeze, sign up for a Negosh account and complete your company profile with your product categories, territories, and other helpful information. Search for the Fosters Freeze page on Negosh and submit a deal proposal outlining the products, territories, and terms you have in mind. Your company then goes through an automated qualification process, and once you're qualified, your proposal is forwarded. Negotiations continue in your Negosh deal room until the licensing agreement is closed.
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